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The Cultivator – Fall 2016

Sep 8 2016
The Fall 2016 Cultivator, Cornucopia’s quarterly newsletter, is now available online. Download the PDF  here .
In it you’ll find:
Cover story: Toothless GMO Food Labeling Bill Becomes Law Commentary: A REAL Apple a Day Feature: Cornucopia Asks Regulators to Block Merger Beneficial Wildlife Preserving Organic History Local Food [continue reading]

MassAppeal: Understanding Mushrooms

Sep 8 2016

WWLP, September 8, 2016. 
Do you know how to identify, grow or cook mushrooms?  Willie Crosby is the owner of Fungi Ally helped us get over Mycophobia (fear of mushrooms)  and told us how mushrooms can benefit us. [continue reading]

Avoid These Autumn Garden Mistakes

Sep 7 2016
Cornucopia’s Take: Organic gardening is sometimes more labor-intensive than conventional gardening, but there are tricks to ease the workload. Rodale offers great advice for gardeners.
8 Gardening Mistakes You Make Every Fall
Rodale’s Organic Life
by Rebecca Straus
Source: Bill [continue reading]

Satisfied customers say there’s a lot to like at Hanna Devine’s Restaurant & Bar in Ware

Sep 6 2016
The family restaurant in downtown Ware, located at 91 Main St., features American-style cuisine, offers gluten-free dishes, and can seat up to 99 in the spacious, newly refurbished setting.
WARE  — The newest eatery in town was hopping with customers who praised the food, service, ambience and wide selection of draught beer, [continue reading]

Steaming Tender hailed as unique Massachusetts dining spot

Sep 2 2016
The restaurant’s building once served as Palmer’s Union Station and still has plenty of railroad traffic rumbling by.
Steaming Tender’s designation as “one of the most unique dining spots in Massachusetts.”
Vo-owner Robin Lamothe says the Palmer restaurant’s accolade came from the website Only in Your State ( onlyinyourstate.com ) and focuses [continue reading]

How is the Drought Impacting the Apple Harvest in Western Mass?

Sep 1 2016

WWLP, September 1, 2016. 
We’re less than three weeks from the beginning of the fall, and apples are out for sale at farms in western Massachusetts.
Many of these farms were unable to sell as much fruit during the summer with the lack of peaches due to the February [continue reading]

U.S. Rep McGovern Tours Innovative Pioneer Valley Farms

Sep 1 2016
MassLive, September 1, 2016, by Mary Serreze
Congressman Jim McGovern said what he witnessed in Western Massachusetts this week will help him enormously when hearings begin next year in Washington to re-authorize the federal farm bill.
“This isn’t Iowa,” said the Worcester Democrat during day two of his annual tour of [continue reading]

Baker-Polito Administration Launches Drought Emergency Loan Fund

Sep 1 2016
MGCC, September 1, 2016
Mass Growth Capital’s Loan Fund to Help Family Farms and Related Businesses Recover from historic drought conditions Recognizing the hardship that farms throughout the Commonwealth have faced in recent weeks due to unprecedented drought conditions, Governor Charlie Baker and Lieutenant Governor Karyn Polito announced that the Massachusetts [continue reading]

Restaurant review: Texas Roadhouse in Hadley

Sep 1 2016
The chain’s Hadley restaurant, located on Route 9, reflects the chain’s in-your-face country-western personality.
Big, bold, and brash is the agenda at Texas Roadhouse, the Louisville, Kentucky-based casual dining brand.
The chain’s Hadley restaurant, located on Route 9, reflects the chain’s in-your-face country-western personality, from the rustic “pine-board” decor to the plaintive country [continue reading]

Big Drop in Neonics in Pollinator Plants at Big Box Stores

Aug 31 2016
Cornucopia’s Take: Increasing consumer awareness is clearly encouraging stores to consider pollinators as they procure garden plants for sale. Voting with our forks as well as our gardens is changing what is available in the marketplace.
Big drop found in neonicotinoid content of home stores’ ‘bee-friendly’ flowers
[continue reading]

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