Oak & Acorn: Forage, Farm and Feast with the Family

May 20 2013
Tasting the Evergreens Life in Western MA has its many pleasures. So many times I feel really lucky to live where I do and to be surrounded by so much beauty. The mountains, the rivers, the farmland, the flora and the fauna are just some of the things I appreciate. I live in the Pioneer [continue reading]

kitchen vignettes

May 8 2013
Gorgeous videos.
Many more HERE [continue reading]

Mushroom Barley Soup

Apr 1 2013
Mushroom Barley Soup I wake up in the morning thinking of the billowing steam from maple sap boiling. I love going to sugar houses to see the dramatic plumes of steam rising, to smell the sweet maple aroma, to taste the first of the season’s delicate, delicious syrup…to experience the promise of spring again. My [continue reading]

Kettles Full of Apple Chutney

Nov 5 2012
Apple Chutney When our vegetable garden begins slowing down, we begin apple season. We harvest our own apples, visit friends who have apple trees, and gather apples from wild trees and abandoned orchards. It’s apple time early in the morning before work, late at night when we return home, and on our day off. We [continue reading]

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